How much additional honey, as a ball park, do you add per gallon of meade?
Then with your original question, I too am curious if it's best to just sweeten it up in the carboy, let that sit for a bit, then bottle?
I do have some Potassium sorbate to add as well. I am thinking I'll add the PS wait a day or two then add the additional honey, wait a week or so, then bottle. Thoughts?
I hope I didn't hijack your original thread to much. Thanks for the info.