New fermenter is up and rolling!

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BigBlueBrad

Well-Known Member
Joined
Apr 28, 2009
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Location
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I saw an article in Zymurgy by Gabe Fisher about converting a fridge into a fermentation cabinet. After struggling to keep beer at 68 degrees in Tennessee in May I decided to try and build one. Was not hard at all and it is up and running.

38453952@N06
 
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