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Old 05-08-2009, 09:14 PM   #1
HillWilliam
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May 2009
Arkansas
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Anyone use Simpsons Golden Naked Oats in a recipe? If so what style?



 
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Old 05-08-2009, 11:25 PM   #2
the_Roqk
 
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Feb 2007
Central Florida
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I used them in a Northern Brewer recipe: New Old ale.

Per Northern Brewer;

Simpsons Golden Naked Oats. 10 L. This unique product has a sweet berry-nut flavor. Used at a rate of 4-15% to add a deep golden hue, light caramel flavors, and a creamy, satiny finish.

Of course it also depends on the yeast you use. As that will help modify the style and as well as the flavor you want.



 
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Old 05-11-2009, 06:50 PM   #3
robertjohnson
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Oct 2008
Walla Walla, Wa.
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Yeah, the only place if seen it is in another strong ale: St. John's Red by Pelikan. It calls for a half pound of them; sounds like a damn good beer. With me being so impatient, it is pretty approachable for an English barleywine in terms of aging.

 
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Old 05-11-2009, 06:52 PM   #4
Tonedef131
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Feb 2008
Fort Wayne
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Been thinkin about throwing some of these in an American Brown.

 
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Old 05-12-2009, 01:10 PM   #5
the_Roqk
 
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I'll bet it would taste like a "light" stout due to the sweet creaminess of the malt. Sounds like an experimentation is needed.



 
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