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Old 04-05-2012, 07:36 PM   #11

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Originally Posted by Ramitt View Post
what are those awesome continers you have the carboys in and where can one buy them.
The containers came from a local Culligan drinking water vendor. They're designed to hold 5-gallon carboys and since they've moved to plastic they didn't need them any longer. I picked up four of them.

 
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Old 04-05-2012, 07:43 PM   #12

This Barleywine is now 3 1/2 years old and I still have 8-10 bottles left. Last summer it took Best of Show at the local county fair among 80+ very good beers judged by BJCP judges. It's lasted as long as it has because I simply don't care for the style. I bring out a bottle every now and then at gatherings and it's a big hit among those who appreciate the style.

 
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Old 04-11-2012, 01:33 AM   #13
cmybeer
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Mar 2012
minneapolis, mn
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PM me and I'll send you my address if you need help getting rid of one of those bad boys. You know, just in case you need the bottles for something .
That sounds like a great recipe. I have my Barleywine sitting in the secondary right now, got until November to drink it..

 
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Old 04-11-2012, 01:35 AM   #14
cmybeer
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Mar 2012
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Oh, just wondering if there is any chance that is a Grateful Dead reference with the name?

 
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Old 04-17-2012, 11:38 AM   #15

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Originally Posted by cmybeer View Post
Oh, just wondering if there is any chance that is a Grateful Dead reference with the name?
Just a little

 
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Old 06-27-2014, 08:56 PM   #16
LongEZBrew
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This would be a little over five and a half years old now. Do you have any left? If not, when did you uncork the last bottle and how was it compared to the first ones?

 
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