I am making edworts haus pale ale which is an APA. I compared 2 recipes in papazians companion and the only real difference despite the water used in england was only the hops. Is this correct? Its basically the same but American PA's use American hops (cascade, willamette) and English use English hops (Goldings, Fuggles) etc?
By The Headstones Brewery - Clinton, NY
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