Wyeast american ale yeast 1056 - Making a yeast starter now.
Autumn Amber Ale
Batch size is 5 gallons and I will be using a 6.50 gallon ale pale for primary.
I know this has been asked a million times so I'm sorry but I want to get this right. Is a blow off tube needed with this beer style/yeast and amount of head space? There is only a small hole in the lid with a rubber gromit for the air lock.. no hole for a large blow off tube.
Any feedback appreciated. Thanks