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Old 11-17-2012, 08:21 PM   #9611
Jan 2012
Estero, FL
Posts: 565
Liked 32 Times on 25 Posts

I was going to brew later tonight, but didn't get my starter going in time. Shooting for Wednesday night now.
I want to make beer!

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Old 11-17-2012, 09:12 PM   #9612
Feb 2012
Quad Cities
Posts: 1,258
Liked 390 Times on 255 Posts

Brewing up common room ESB

Pretty excited for this one
A designer knows he has achieved perfection not when there is nothing left to add, but when there is nothing left to take away.
-Antoine de Saint-Exupery


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Old 11-17-2012, 09:37 PM   #9613
jafo28's Avatar
Aug 2010
Posts: 898
Liked 133 Times on 83 Posts

Got a double chocolate stout going right now, haven't brewed in months i've really missed it.
Droop Stop Brewing Co. Founded July 2010

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Old 11-17-2012, 10:53 PM   #9614
Dec 2011
Pittsburgh, Pennsylvania
Posts: 136
Liked 7 Times on 6 Posts

Brewing a Christmas Porter

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Old 11-18-2012, 12:08 AM   #9615
Sep 2012
Houston, Texas
Posts: 554
Liked 69 Times on 49 Posts

Just finished a blonde bombshell. Hit the og right on the mark I am using the white lab liquid yeast this time to see if there is any difference

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Old 11-18-2012, 02:07 AM   #9616
Sep 2011
Plano, TX
Posts: 60
Liked 5 Times on 5 Posts

Just started batch no. 4 of American Orange Wheat, for a house warming gift for a buddy. Will bottle my Lefthand Milk Stout clone tomorrow.

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Old 11-18-2012, 02:13 AM   #9617
Aug 2011
Philadelphia, PA
Posts: 913
Liked 194 Times on 142 Posts

Won't be able to get to it until Tuesday, but I'll be putting together a batch of my all amarillo hoppy wheat. I love that beer.

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Old 11-18-2012, 02:24 AM   #9618
Nov 2012
Lincoln, Nebraska
Posts: 83
Liked 6 Times on 6 Posts

Belgian IPA boiling away right now.

One of my last extract batches before I go AG (still have a 2.5 gallon porter to go).

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Old 11-18-2012, 03:20 AM   #9619
EO74's Avatar
Sep 2009
rockland mass
Posts: 355
Liked 12 Times on 12 Posts

Just finished yoopers lakefront clone!!

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Old 11-18-2012, 12:05 PM   #9620
Feb 2011
Clemson, SC
Posts: 1,222
Liked 121 Times on 73 Posts

Got up at 3:30 to start brewing an IPA at 4. Just about to drain the 2nd runnings and get the boil started and the sun isn't even up yet.

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