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Old 12-30-2009, 01:53 PM   #921
lehr
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Dec 2008
flushing michigan
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Quote:
Originally Posted by Ragutis View Post
Actually we prefer Ozark-American.
Now thats funny !!!
Pat



 
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Old 12-30-2009, 02:36 PM   #922
CoalCracker
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Sep 2009
Macungie, Pa
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looks like a back to back weekend for me.. Moosedrool clone and a NB Cream ale. Had a poker game last night and they emptied two of my kegs.. need another brew though. Thinking an IPA or Oatmeal Stout. Can't decide.



 
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Old 12-30-2009, 05:49 PM   #923
Brewsmith
 
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Aug 2005
Torrance, CA
Posts: 6,252
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I'm brewing my 2009 Barleywine right now. Recipe thread is here.
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Fermenting:#160 Apollo/Calypso Pale Ale
Kegged:#153 Old Helicon Barleywine 2013, #157 Irish Red, #158 Mosaic IPA, #159 Bravo/Delta ESB
Up Next:Brown Porter, American Stout, Imperial Stout
My Recipes
Tuba Sonata

Smith & Co. Custom Tap Handles

 
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Old 12-30-2009, 05:58 PM   #924
Cheaton
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Aug 2009
Cleveland
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I'm all up in some brewing this weekend! Just a somewhat ESB from extract.
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Primary - Plain Pub Bitter

Bottled - Brewer's Best English Brown Ale (Suprisingly good!), EdWort's Apfelwein, Cleveland Winter Pale Ale

Tap-A-Drafted - Sweet Baby Stout

On Deck -

 
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Old 12-30-2009, 06:49 PM   #926
motobrewer
I'm no atheist scientist, but...
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Oct 2009
Thiensville, Wisconsin
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re-brewing a robust porter that got lacto-infected

 
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Old 12-30-2009, 07:48 PM   #927
electric_beer
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Apr 2009
Los Angeles, CA, Los Angeles, CA
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I'm itching to brew, but I'm not sure if my hops will make it in time. It still might not stop me. I have a kegerator pipeline to keep full!

 
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Old 12-30-2009, 07:51 PM   #928
motobrewer
I'm no atheist scientist, but...
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Oct 2009
Thiensville, Wisconsin
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Quote:
Originally Posted by electric_beer View Post
I'm itching to brew, but I'm not sure if my hops will make it in time. It still might not stop me. I have a kegerator pipeline to keep full!
a true all-malt, eh? gonna add yeast, or...?


 
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Old 12-30-2009, 08:43 PM   #929
GrumpyJed
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Dec 2007
Posts: 32

Ready to go for Saturday. Trying out my second step in creating a house pale ale recipe. Going to play with Centennial, Cascade and Amarillo. Might need to order more kegs to keep all of my experiments in.
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On Deck- Amarillo Pale, CCA IPA, Citrus Wheat
Primary-
Secondary-
Keg #1- Garage Pale Ale
Keg #2- Garage Porter
Bottled- IPA, Honey Kolsch, Apfelwein, Sour Amber, Caramel Vanilla Cream Ale, Pacific Jade Pale

 
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Old 12-30-2009, 08:55 PM   #930
Brew-boy
 
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May 2006
Lapeer, Michigan
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I am brewing a Robust Porter with that new Briess Cherry smoked malt.


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Next:Smoked Pilsner.
Primary:Belgian Red, American Stout w/Roeselare
On Tap:Pale Ale, English Bitter
Aging: Imperial Oatmeal Stout on Vanilla beans.

I rather owe you a dollar than cheat you out of it.."Dad"

http://lapeerareabrewers.com/

http://groups.yahoo.com/group/LapeerAreaBrewers/

 
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