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Old 11-07-2009, 12:18 AM   #621
ReeseAllen's Avatar
Sep 2009
Posts: 368
Liked 4 Times on 4 Posts

Bee cave hefeweizen. My first attempt at a wheat beer.

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Old 11-07-2009, 12:26 AM   #622
zman's Avatar
Apr 2008
Posts: 2,647
Liked 21 Times on 21 Posts

Originally Posted by ReeseAllen View Post
Bee cave hefeweizen. My first attempt at a wheat beer.
That is a good choice. I still have some that I made. I was going to have a Pliny when I get home but now leaning towards a Heffe

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Old 11-07-2009, 01:20 AM   #623
Bullbythehorns's Avatar
Dec 2007
Lake of the Ozarks, MO
Posts: 150
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I'm 20 minutes into the mash of an American Wheat from the Brewing Classic Styles book. Changes are that it is going to be No-Chill.
FERMENTING: BCS Black Forest Stout, Two Hearted Ale Clone
ON TAP: Dry Irish Stout, Epic Pale Ale Clone, BM's Cent Blonde, Blackfoot River IPA, Racer 5 IPA clone with homegrown hops, Oatmeal Chocolate Stout, Threee Floyd's Gumball head clone, Moose Drools Clone
ON DECK: Saison, Pliny the Elder clone

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Old 11-07-2009, 01:44 AM   #624
Oct 2009
Posts: 1,013
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Sunday has become brewing day. Going to tackle a stout this weekend. Wish me luck. Montanaandy.

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Old 11-07-2009, 01:45 AM   #625
JerD's Avatar
Jun 2008
NW Indiana
Posts: 168

I'm just about to go and crush two grain bills for Sunday's brewtacular. A wheat beer with a bunch of amarillo and safale 05. And a batch of what hopefully turns out to be bitters. A bunch of MO, some toasted malt, and a bit of 85crystal. A whole bunch of EK and some Willamette with Safale 04

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Old 11-07-2009, 01:51 AM   #626
Oct 2008
Youngstown, OH
Posts: 114

Teach A Friend To Brew Day

Half a dozen or so in our brew club are will be getting together to brew Saturday. I will be initiating a good friend with a 10gal batch of sweet oatmeal stout.
The best things in are NOT free. They are paid for with the blood of brave men and women!

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Old 11-07-2009, 06:00 AM   #627
Dec 2008
Central Jersey
Posts: 778
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Teaching a friend or two how to brew tomorrow for the Teach A Friend To Brew Day. Was gonna brew a hefe, but no hefe yeast so I'm doing my Roadside IPA.

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Old 11-07-2009, 06:30 AM   #628
Dec 2008
Yankee Hill, CA
Posts: 1,541
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Bottling a Rye IPA tomorrow, and brewing a MO/Centennial SMaSH on Sunday.
Kegged: NADA
Bottled: Blackberry Mead
Primary #1:IPA
Primary #2:
On Deck: Pilsener, Brown, Barleywine, Coffee Porter

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Old 11-07-2009, 06:47 AM   #629
Rick500's Avatar
Jun 2008
Posts: 2,612
Liked 15 Times on 13 Posts

I'm out of empty Corny kegs... no brewing for me this weekend; I guess I'd better concenntrate on drinking instead.

5.5 gallons of Amarillo IPA and 5 gallons of apfelwein fermenting though.

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Old 11-07-2009, 07:02 AM   #630
TwoHeadsBrewing's Avatar
Feb 2008
Chico, CA
Posts: 3,924
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Blackheart Stout x 30 gallons!!!!

Caspio is hosting the event, and we'll have 3 brewers including myself all brewing up the first place stout winner. In addition to that, we have a few stouts to sample as "inspiration beer": Young's Double Chocolate Stout, Bourbon Barrel Stout, and a couple of others. Shapes up to be an epic stouty day!

Fermenting: ESB
Kegged: Extra IPA, Brown Ale, American Wheat, Blackheart Stout
Coming Up: Dunkleweizen, 3C Pale Ale

DIY Fermentation Chamber
More Brew Stuff

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