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Old 01-30-2013, 01:49 AM   #10171
MotorcycleMatt
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Jan 2012
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Pliney clone this weekend, too bad I've never tried the real thing

 
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Old 01-30-2013, 02:05 AM   #10172
sundaypapers
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Jul 2012
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I'm actually proud if myself! On Sunday I brewed a pale ale and brown ale, both partial mash, while bottling a batch of IPA and stout, all 5 gallons. I started at 630 am and was done by 130 pm. I thought it was pretty good.

 
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Old 01-31-2013, 01:18 PM   #10173
brewguyver
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Now that my brew buddy is settled in his new house, we're going to make an NB smashed pumpkin kit (from july). Stale LME for the win!
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Old 01-31-2013, 01:33 PM   #10174
aogg
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Nov 2012
Ann Arbor, MI
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I am brewing a Guinness Foreign Extra Clone this weekend. Got a holiday 12 pack sampler over Christmas and really liked the Foreign Extra. The Cherry Hefe I brewed for SWMBO last weekend should be ready by then too.

 
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Old 01-31-2013, 01:40 PM   #10175
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Bismarck, ND
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Tomorrow will see something between a classic dry stout and O'Flannagain's Standard hit the fermenter.
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Old 01-31-2013, 01:47 PM   #10176
unionrdr
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Ordering up a bunch of stuff to brew a dark ale thanks to a friendly member. I'm going to add German rauchmalt & ale/kolsch yeast (WL029) that is said to make a clean,lager like flavor at 65-69F!! Right up my alley. My turbo fan & a wet tee should do it this time of year.
I'll also have the stuff to brew my Hopped & Confused again,this time with a paint strainer bag to allow stiring. And it'll get the WL029 yeast as well. I gotta dig up some old canning stuff to wash all this fine German yeast! I also had to search midwest's site to find the bucket lid tool. Gettin one of those to save my sore finger tips on those pesky lids.
I decided to say F'it & start doing 2 brews per month to get some kind of pipeline going again. Damn bills eat up too much cash.
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Old 01-31-2013, 02:04 PM   #10177
OhCrap
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Feb 2012
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I'm brewing on Monday, doing the same as uniondr, except I'm going to lager it and use s23 yeast.....then Tuesday I'm doing my tried n tested 'hidden stash' except I'm making it as a lager instead of ale lots of beer coming
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Old 01-31-2013, 04:13 PM   #10178
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Last weekend I brewed a Oat English Mild, This week I brewing an IPA or a DIPA... its going to be hoppy, then next weekend i'm going to brew a Trippel for a few Pro-am competition. Havent brewed in 7 months need to catch up!
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Old 01-31-2013, 04:16 PM   #10179
Norie_
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Aug 2011
Brooklyn, NY
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I am brewing an AG 10 gallon Lagunita's Lil' Sumpin Sumpin clone

 
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Old 02-01-2013, 02:08 AM   #10180
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Quote:
Originally Posted by Norie_ View Post
I am brewing an AG 10 gallon Lagunita's Lil' Sumpin Sumpin clone
Care to share a recipe?
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