Coldbreak Brewing HERMS Giveaway!

HomeBrewSupply AMCYL Brew Kettle Giveaway!

Home Brew Forums > Home Brewing Beer > Beginners Beer Brewing Forum > DFH 90 minute IPA clone
Thread Tools
Old 04-21-2009, 12:42 AM   #1
Feedback Score: 0 reviews
Join Date: Oct 2008
Location: Orlando, Florida
Posts: 139
Liked 5 Times on 4 Posts
Likes Given: 4

Default DFH 90 minute IPA clone

I'm looking to Clone the 90 minute IPA from DFH. I just tried it this past weekend and really liked it but locally its over 3$ a bottle.

What I'm hoping people can help me with is tweaking the recipe a bit and deciding on a yeast. A "flavorful English ale yeast" is what Andy Tveekrem(from DFH in the BYO interview) said to use.

Also, I've never dry-hopped or brewed high gravity so this will be a first for both of those. Obviously the yeast will be affected by the HG.

Finally, I was wondering if there is any really good place to buy ingredients in bulk.

My set up is: limit of 3 gal boils. 5 gallon batches. I'm still doing extract brewing.

Here's the recipe:

90-Minute IPA clone (Dogfish Head) from BYO
(5 gallons/19L, all-grain)
OG = 1.088 FG = 1.021
IBU = 90 SRM = 13 ABV - 8.7%

16.5 lbs. Pilsner malt(considering using 2-row instead)
1.66 lbs. amber malt (35 *L)
16 AAU Amarillo hops (90-0 mins)
(2.0 oz. of 8% alpha acids)
8.0 AAu Simcoe hops (90-0 mins)
(0.62 oz. of 13% alpha acids)
8.0 AAU Warrior hops (90-0 mins)
(0.53 oz. of 15% alpha acids)
1 oz. Amarillo hops (dry hops)
0.5 oz. Simcoe hops (dry hops)
0.5 oz. Warrior hops (dry hops)
1 tsp. Iriish moss (15 mins)
Wyeast 1099 (Whitbread Ale) yeast
.75 cups corn sugar (for priming)

Step by Step
Mash in at 122 *F (50 *C), then raise the temp. to 149 *F (65 *C) until conversion is complete. Mash out to 170 *F (77 *C). Boil the wort for 105 minutes. Starting with 90 minutes left in the boil, begin slowly and evenly adding hops to the kettle. (This works out to a little over .25 oz. of hops every 7.5 minutes.) Start fermentation at 71 *F (22 *C) and let raise to 74 *F (23 *C). Dry hop in secondary at 71 *F for 3-5 days, then cool to 32 *F (0 *C).

Extract Option:
Replace Pilsner malt with 8.0 lbs. dried malt extract and 1.75 lbs. of Pilsner Malt. Steep crushed grains in 1.1 gallons (4 L) of water at 150 *F (66 *C) for 45 minutes. Follow the remaining instuctions in the all-grain recipe.

Primary#1: Hop Scare IPA
Primary#2: None
Secondary: None
Col224 is offline
Reply With Quote
Old 02-16-2011, 04:47 PM   #2
Feedback Score: 0 reviews
Join Date: Mar 2010
Location: Key West, Florida
Posts: 13

hey how did this recipe come out for you? Anything like the original? I also want to do an extract version of the 90 min, any suggestions would be great!

adamorantares is offline
Reply With Quote
Old 02-16-2011, 05:16 PM   #3
Feedback Score: 2 reviews
Join Date: Sep 2010
Location: Ambler
Posts: 1,691
Liked 40 Times on 37 Posts
Likes Given: 16


Geez man. This thread is over 2 years old.
BrewThruYou is offline
Reply With Quote
Old 02-16-2011, 05:25 PM   #4
Feedback Score: 0 reviews
Join Date: Mar 2010
Location: Key West, Florida
Posts: 13

yeah I know. Is that a problem? I can remember brews I made 2 years ago just fine. Just looking for a little help.
adamorantares is offline
Reply With Quote
Old 02-16-2011, 05:33 PM   #5
Feedback Score: 0 reviews
Join Date: Jan 2009
Location: Elmhurst, IL, IL
Posts: 637
Liked 12 Times on 9 Posts
Likes Given: 1


I made both the 90 1x and the 120 2x using the recipes found on the brewing network. They all came out great for me and I used 1056 American Ale for the yeast in both along with the 2nd yeast for the 120. You do need to keep to the hop schedule and give the beer plenty of time to condition. It will be extremely hoppy for the first 2-3 months but mellows out nicely.

shat happens
ThatGuyRyan is offline
Reply With Quote

Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
DFH 120 minute clone? jmulligan Recipes/Ingredients 12 02-22-2012 10:08 PM
90 Minute DogFish Clone Col224 Recipes/Ingredients 2 04-15-2009 03:52 AM
90- minute IPA clone ? Gnome All Grain & Partial Mash Brewing 2 12-10-2007 10:56 AM
DFH 60 Minute Clone Brewday 6/22 Orpheus Home Brewing Photo Forum 8 06-30-2007 05:38 PM
90-Minute IPA Clone DeRoux's Broux Recipes/Ingredients 2 06-28-2005 01:22 PM

Forum Jump

Newest Threads