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Old 04-12-2009, 06:04 AM   #1
Mar 2009
Springfield, MO
Posts: 3

Well I couldn't wait any longer so tonight I opened my first beer I have ever made and tried it, and it was awesome. Is just a simple wheat beer from extract but it tastes like no beer I have had before I drank it at room temperature and will try one that is chilled tomorrow and see how it is. But needless to say i am hooked i already have another batch of heffevisen in the secondary fermenter and as soon as i get some more bottles it will be bottled and will start on a Oktoberfest after that and then a Irish stout. Man this is fun stuff!!!

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Old 04-12-2009, 06:13 AM   #2
Oct 2008
Springfield, Missouri
Posts: 120

Sounds like you've been bitten by the 'homebrew bug'!
"Mmmmm Beer!" --Homer Simpson

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Old 04-12-2009, 02:55 PM   #3
Feb 2009
Posts: 534
Liked 3 Times on 3 Posts

Ahhh.. .. enjoying the fruits of your labor!!!

I'm developing a taste for warm beer myself...
Woolly Bugger Brewery

Consumed:#2 Hefeweizen, #3 SoHo Brown Ale, #7 Belgian Wit, #9 Belgian Amber
Bottled: #1 Trout Belgian Trippel, #4 Smoked Porter, #5 Apfelwein, #10 Bell's Brown Ale Clone, #11 Belgian Wit, #8 Wee Heavy
Secondary:#6 Trout Belgian Trippel
Primary 1:
Primary 2:
Primary 3: Empty
On deck: ???

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