Originally Posted by YooperBrew
If you have another stopper, you can just leave the other one in there until it's time to rack. Trust me, I know from experience that it'll be fine!
Crap, now you tell me!!!
I spent a few hours last evening cleaning, sterilizing, racking and re-racking to get that thing out of there!
The good news is that I saved a glass of the Brunello and it is SO GOOD!!!!!