raspberry wheat - Home Brew Forums
Register Now For Free!

Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing > raspberry wheat

Reply
 
Thread Tools
Old 03-12-2009, 10:46 PM   #1
midas
Recipes 
 
Apr 2007
Posts: 20


hi all, i made 10 gallons of wheat beer last weekend,want to put raspberries in half of it.when i rack it to the secondary ,will it matter if i keep it at fermentation temperatures(mid 60's) or keep it at cellar temps in the mid 50's thanks,don


 
Reply With Quote
Old 03-12-2009, 11:18 PM   #2
FSR402
HBT_LIFETIMESUPPORTER.png
 
FSR402's Avatar
Recipes 
 
May 2007
Jenison, MI
Posts: 2,826
Liked 25 Times on 19 Posts


Quote:
Originally Posted by midas View Post
hi all, i made 10 gallons of wheat beer last weekend,want to put raspberries in half of it.when i rack it to the secondary ,will it matter if i keep it at fermentation temperatures(mid 60's) or keep it at cellar temps in the mid 50's thanks,don
if you are going to bottle you will need to keep it at ferment temp. If kegging you can get away with not but I would not do that. There is sugars in the berries and the yeast will want to eat that sooner or later so you may as well let them do it now.
__________________
TWO FISTED BREWING CO.

Quote:
Originally Posted by mr_cad View Post
Its nice when you and your friends have comparable equipment.
Quote:
Originally Posted by Walker-san View Post
some people will tap anything that has a hole.
Buy Two Fisted Brewing gear

 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
First Raspberry Wheat <- really really red? Eves Recipes/Ingredients 5 06-11-2008 06:43 PM
Raspberry Wheat Jester369 Label Display & Discussion 7 05-08-2008 05:36 PM
wheat/raspberry wheat racked to secondary BeerLuvnGrl Extract Brewing 4 06-12-2006 02:21 AM
Raspberry wheat Gabe General Techniques 10 06-04-2006 08:51 PM
Raspberry Wheat Robbw General Techniques 3 06-04-2006 02:21 PM


Forum Jump