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Old 03-09-2009, 08:32 PM   #11
R2-D2
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Thanks for this info. Will be a useful addition.

 
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Old 03-09-2009, 08:38 PM   #12
wilserbrewer
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Looks good to me! I am waiting on the 60 quart myself. Thanks for the tip, I don't think this deal can be beat!

 
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Old 03-09-2009, 10:24 PM   #13
vtbeerman
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Apr 2008
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I also ordered the 60 qt for $45 shipped. Thanks!

 
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Old 03-10-2009, 01:13 PM   #14
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Mine should be sitting on my patio when I get home. can't wait to check it out. Helluva deal. Now...what to brew

 
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Old 03-10-2009, 08:56 PM   #15
Jkane101
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Well I've been lurking for some time and am finally going to make the move to homebrewing and this is my FIRST peice of equipment!!! Thanks for this post...

 
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Old 03-11-2009, 12:56 AM   #16
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sweet. just ordered a 60 qt, and a 4qt measured pitcher for sparge water. Also a couple of 8" restaurant fry pans for $2.56 each.

thanks for the hookup!

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Old 03-11-2009, 01:55 PM   #17
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Got my 60qt yesterday. Had a couple of dents and dings. Something I would probably be ticked about if I had paid full price, but nothing more than aesthetic damage. Plus it is quite a bit thicker/heavier than I expected. Well worth the $45 shipped. Very good deal. I am hoping to put it to good use this weekend.

Now to get some more carboys and start 10 gallon batches....

 
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Old 03-13-2009, 01:32 PM   #18
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My 60 qt. from Royal Palm Restaurant & Event Supply
I'm pleased. Not "heavy duty", probably more like a medium weight at 4 mm., with a lid no less, certainly worth $43.60 to my door!




 
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Old 03-13-2009, 11:33 PM   #19
SeeGeeBee
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Mar 2009
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Since I've never brewed beer (yet), I went with the 40 qt.

Still gathering my equipment. Already have a burner from an old fryer, this should work well with it.

Nice site and nice find.

Out of curiosity, do you guys brew such large batches to warrant a 60 qt pot?

 
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Old 03-14-2009, 01:40 AM   #20
wilserbrewer
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Quote:
Originally Posted by SeeGeeBee View Post
Since I've never brewed beer (yet), I went with the 40 qt.

Still gathering my equipment. Already have a burner from an old fryer, this should work well with it.

Nice site and nice find.

Out of curiosity, do you guys brew such large batches to warrant a 60 qt pot?
Yea, I mainly do 1/4 kegs, or 7.75 gallons, it was a stretch for my 11gal kettle. I picked up the 60 for the deal. Now I'm thinking I can two two 1/4 barrel batches simultaneously. You will find that the longer you brew...you start to find ways to cut labor....larger batches does that

 
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