South Dakota Brewers - Page 6 - Home Brew Forums
Register Now For Free!

Home Brew Forums > Brewing Events & Local Gatherings > North Central Homebrew Forum > South Dakota Brewers

Reply
 
Thread Tools
Old 05-21-2013, 01:37 PM   #51
meehan20
Recipes 
 
Mar 2013
Sioux Falls, South Dakota
Posts: 26


Quote:
Originally Posted by Newbrew12 View Post
Any thoughts?
I tried a sip of it last weekend. It was very decent. Didn't have the bad aftertaste like my previous batch. It was smooth, I think chilled it will be a good beer!

 
Reply With Quote
Old 05-25-2013, 05:02 PM   #52
Newbrew12
Recipes 
 
Mar 2011
Sioux Falls, South Dakota
Posts: 135
Liked 3 Times on 3 Posts


Click image for larger version

Name:	image-2176440486.jpg
Views:	92
Size:	40.9 KB
ID:	124288

Hasn't finished clearing up but sure is tasty.
__________________
mythicbrewing.blogspot.com

Cheers!

 
Reply With Quote
Old 06-28-2013, 01:42 PM   #53
drawdy10
Recipes 
 
Apr 2011
brookings, sd
Posts: 366
Liked 21 Times on 17 Posts


Hey guys, SDSU Home brewing club on facebook if you are interested in the Brookings club! This is a bottle and pour from our latest hop experiment.
Click image for larger version

Name:	image-2375814215.jpg
Views:	105
Size:	39.2 KB
ID:	131731  

 
Reply With Quote
Old 10-28-2013, 11:10 PM   #54
woodbutcherer
Recipes 
 
Oct 2013
Posts: 8
Liked 2 Times on 1 Posts


Hey guys. Newb from Mitchell here. I bought a mr beer kit at the mall of America this summer and the first one (american light) turned out pretty good. I have had a nut brown ale in the fermenter for 15 days now. I haven't bought a hydrometer yet for testing, but it is on the list. I just found this forum last night and figured out that there are brew shops in Sioux Falls so this is going to get much better for me and easier. Hopefully I can come over tomorrow afternoon to get some bottles and a capper kit for the nut brown. Look forward to learning and meeting people.

 
Reply With Quote
Old 12-04-2013, 08:15 PM   #55
wstev
 
wstev's Avatar
Recipes 
 
Oct 2013
Huron, SD
Posts: 77
Liked 5 Times on 2 Posts


anyone on here from Huron?

 
Reply With Quote
Old 12-14-2013, 05:07 PM   #56
woodbutcherer
Recipes 
 
Oct 2013
Posts: 8
Liked 2 Times on 1 Posts


Looks like I'm as close as it gets Wstev.

 
Reply With Quote
Old 12-29-2013, 07:49 PM   #57
wstev
 
wstev's Avatar
Recipes 
 
Oct 2013
Huron, SD
Posts: 77
Liked 5 Times on 2 Posts


woodbutcherer what types of brewing are you into?

 
Reply With Quote
Old 12-30-2013, 12:34 PM   #58
woodbutcherer
Recipes 
 
Oct 2013
Posts: 8
Liked 2 Times on 1 Posts


Quote:
Originally Posted by wstev View Post
woodbutcherer what types of brewing are you into?
All I've done so far, are a few mr. Beer kits. I bought a brewers best kit with specialty grains a month ago and have been stalling since to get better equipment. If that one goes well, I'm going to try all grain right away. I'm really into stouts right now.
What type do you brew?

 
Reply With Quote
Old 12-31-2013, 07:38 PM   #59
wstev
 
wstev's Avatar
Recipes 
 
Oct 2013
Huron, SD
Posts: 77
Liked 5 Times on 2 Posts


ive brewed all my batches from kits, but they all had specialty grains except for one. Right now im shut down building a partially automated(temp control only) all grain system. Im designing the 3 tier mashing/brewing electric over propane table/station right now.

 
Reply With Quote
Old 01-01-2014, 12:02 PM   #60
woodbutcherer
Recipes 
 
Oct 2013
Posts: 8
Liked 2 Times on 1 Posts


Sounds like a nice set up.

 
Reply With Quote
Reply
Thread Tools



Forum Jump