Opinions on adding orange peel and coriander to a belgian dubbel - Home Brew Forums
Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Opinions on adding orange peel and coriander to a belgian dubbel
Cool Brewing Corny 5G & Mini Giveaway

Reply
 
Thread Tools
Old 02-25-2009, 07:51 AM   #1
bgough
Recipes 
 
Join Date: Feb 2009
Location: San Luis Obispo, CA
Posts: 304
Liked 2 Times on 2 Posts
Likes Given: 1


Just curious if anyone has tried this, and how it turned out. Im considering "spicing up" my dubbel recipe



 
Reply With Quote
Old 02-25-2009, 01:13 PM   #2
Bob
Recipes 
 
Join Date: Nov 2007
Location: Christiansted, St Croix, USVI, US Virgin Islands
Posts: 3,927
Liked 138 Times on 101 Posts
Likes Given: 36


I wouldn't. Let the spiciness come from your yeast, that's my advice.

Cheers!

Bob
__________________
Brewmaster
Fort Christian Brewpub
St Croix, US Virgin Islands

 
Reply With Quote
Old 02-26-2009, 04:56 AM   #3
mikeyc
Recipes 
 
Join Date: Sep 2007
Posts: 290
Liked 10 Times on 3 Posts


I added some bitter orange peel to a belgian that I made a few weeks ago. It started out as an Orval clone, but after some feed back from some people on here, it wasn't going to turn out like Orval. So I just went with it. Its in secondary now, with some Brettanomyces doin their thing. Been there a week, gonna be there for about 24 more.

 
Reply With Quote
Reply

Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
How to add orange peel and coriander seed Goldsbeer Recipes/Ingredients 22 02-02-2015 08:49 PM
Coriander and Orange Peel BrewProject Recipes/Ingredients 38 06-22-2011 02:29 AM
Adding Orange peel and Coriander Wild Duk Recipes/Ingredients 4 03-09-2009 12:50 AM
Orange Peel and Coriander noisy123 Recipes/Ingredients 4 07-16-2008 04:34 AM
Coriander seeds and orange peel crown_cres Recipes/Ingredients 10 04-27-2007 03:47 AM


Forum Jump