Just for general knowledge. I started a starter and then had an emergency and could not brew that weekend. I put the starter in my brew fridge for 6 days and took it out to warm up a day before brewing.
decanted and it worked great. No problems.
Grinders Island Brewery - Pipeline
145 batches and counting
West Coast Blaster #4 almost go and on tap and a Dbl Chocolate Stout aging/carbing. Brewing East India Porter #4