I'd have to say batch number 33, Oatmeal Stout. Followed closely by batch number 42, Vanila Bean Porter, and batch number 31, Chocolate Porter.
Me likes the chocolate malt.
As for sharing the recipe, I'll do that, next time I have my beer records here at the office.
After a year of sitting idle, Andre's All-Grain Brewery has reopened.
Batch #59-Kolsch (Secondary)
Batch #60-Blueberry Ale (Primary)