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Old 02-23-2009, 07:44 AM   #11
RICLARK
 
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Nov 2007
Grand Ledge, Mich
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Quote:
Originally Posted by Halaster View Post
What yeast would be used for this? In that link the person doesn't list the yeast used and has anyone tested this as an extract? The AG I believe has 10.5 oz of hops while the Extract lists about 8?

Would like to get this as close as possible to the original.
Harvest the yeast sediment from the bottles.
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