I'm getting ready to brew a SNPA clone (AG) and have purchased the ingredients. The hops I bought has a different AA than the recipe ingredients. I've tried to figure out the adjustment but am having trouble with it. I converted to grams (28.35 per oz) in my calculations because i could only come close in grams on my scale.
the recipe calls for 1oz Perle 9.2%s for 90 min, the HBS had it at 8.2%; my calculation was 31 grams of the HBS hops.
The recipe calls for.8 oz Cascade 3.3% for 15 min, the HBS had it at 6.3; my calculation was 6 grams of HBS hops.
The recipe also calls for 1.2 oz Cascade 3.3% for 5 min, the HBS had it at 6.3; my caculation was 15 grams of HBS hops.
The recipe calls for 1 oz. Cascade 3.3% dry hop in secondary. 6.3% from the HBS; my calculation was 12 grams of HBS hops.
Estimated bitterness is 37 IBU
I'd appreciate a backup calculation on this.
I'm running Beer Smith but I couldn't find a way to recalculate this hop bill there.
Secondary: Belgian Wheat
Consuming: EdWort's Apfelwein,