Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Chocolate Milk stout recipe (partial mash) Thoughts?
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Old 02-01-2009, 06:49 AM   #11
ericd
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Unless you're a complete n00b there's really no reason to use anything other than Extra Pale extract. Also cascades in a stout sound gross, i'd go for something soft, along the lines of EKGs or something.


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