American Pale Ale Da Yooper's House Pale Ale - Page 15 - Home Brew Forums
Register Now For Free!

Home Brew Forums > HomeBrewTalk.com Recipe Database > Homebrew Ale Recipes > American Pale Ale Da Yooper's House Pale Ale

Reply
 
Thread Tools
Old 04-24-2011, 10:27 PM   #141
mistercameron
Recipes 
 
Jan 2011
SD, Ca
Posts: 390
Liked 16 Times on 11 Posts


I just served this at Easter lunch today for the whole extended family... praises all around. I agree.

 
Reply With Quote
Old 04-29-2011, 06:48 PM   #142
pickles
 
pickles's Avatar
Recipes 
 
Feb 2008
Columbus
Posts: 2,007
Liked 49 Times on 41 Posts


I don't have any Vienna malt, you think i could sub the vienna for more pale malt?
__________________
Gaptooth Brewhouse

 
Reply With Quote
Old 04-29-2011, 06:56 PM   #143
Yooper
Ale's What Cures You!
HBT_ADMIN.png
 
Yooper's Avatar
Recipes 
 
Jun 2006
UP of Michigan, Winter Texan
Posts: 69,763
Liked 8031 Times on 5610 Posts


Quote:
Originally Posted by pickles View Post
I don't have any Vienna malt, you think i could sub the vienna for more pale malt?
Sure, but it wouldn't be exactly the same. I like Vienna in this- but maybe a bit more Munich in it and subbing the two-row for most of the Vienna would work just fine!
__________________
Broken Leg Brewery
Giving beer a leg to stand on since 2006

 
Reply With Quote
Old 05-02-2011, 10:04 PM   #144
pickles
 
pickles's Avatar
Recipes 
 
Feb 2008
Columbus
Posts: 2,007
Liked 49 Times on 41 Posts


I made a 10 gal version of this yesterday. I didn't have Vienna so I adjusted the Munich and Pale Malt a bit, a little different beer but I'm sure it'll be good. My electric RIMS held 154F perfectly and got 1.060 wort. Its fermenting away as we speak!
__________________
Gaptooth Brewhouse

 
Reply With Quote
Old 05-05-2011, 10:56 PM   #145
Yooper
Ale's What Cures You!
HBT_ADMIN.png
 
Yooper's Avatar
Recipes 
 
Jun 2006
UP of Michigan, Winter Texan
Posts: 69,763
Liked 8031 Times on 5610 Posts


Quote:
Originally Posted by pickles View Post
I made a 10 gal version of this yesterday. I didn't have Vienna so I adjusted the Munich and Pale Malt a bit, a little different beer but I'm sure it'll be good. My electric RIMS held 154F perfectly and got 1.060 wort. Its fermenting away as we speak!
We're out of this beer! I'm going to brew it in the next couple of weeks to have it on tap this summer since we love it so much.
__________________
Broken Leg Brewery
Giving beer a leg to stand on since 2006

 
Reply With Quote
Old 05-06-2011, 01:21 PM   #146
nyer
Recipes 
 
Dec 2007
Merritt Island, Florida
Posts: 888
Liked 8 Times on 7 Posts


I have 5 gallons that I will be transferring to secondary and dry hopping this weekend. How long do you dry hop this one? I usually do 1-2 weeks on IPA's.

 
Reply With Quote
Old 05-06-2011, 01:24 PM   #147
Slowfro
Recipes 
 
Aug 2008
Wisconsin, Wisconsin
Posts: 420
Liked 13 Times on 13 Posts


nyer - I typically go 7-10 days dry hopping this recipe. I've done it 3 times (4th in primary right now) and have loved every one. Cheers!
__________________
Great Outdoors Brewery:
You can't drink all day unless you start in the morning!

www.frobrew.com
@frobrew on the twitter

 
Reply With Quote
Old 05-06-2011, 01:59 PM   #148
rico567
 
rico567's Avatar
Recipes 
 
Apr 2008
Central IL
Posts: 3,018
Liked 87 Times on 81 Posts


My first batch of this beer turned out great....as a pretty bitter IPA, not as a Pale Ale. I'm going to do another batch sometime in the next few weeks, and cut out some of the hops. Much as I like Cascades.....a bit too much.
__________________
“Malt does more than Milton can / To justify God’s ways to man”

-A. E. Housman (1859–1936). A Shropshire Lad , 1896.

 
Reply With Quote
Old 05-07-2011, 05:28 PM   #149
nyer
Recipes 
 
Dec 2007
Merritt Island, Florida
Posts: 888
Liked 8 Times on 7 Posts


Quote:
Originally Posted by Slowfro View Post
nyer - I typically go 7-10 days dry hopping this recipe. I've done it 3 times (4th in primary right now) and have loved every one. Cheers!
Thank you.

 
Reply With Quote
Old 05-13-2011, 03:05 PM   #150
pickles
 
pickles's Avatar
Recipes 
 
Feb 2008
Columbus
Posts: 2,007
Liked 49 Times on 41 Posts


Are others getting a FG of 1.010? I'm at 1.016 and I think thats about right for S-05.
__________________
Gaptooth Brewhouse

 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
New House Pale Ale HumboldtBrewer Recipes/Ingredients 1 01-30-2013 02:47 AM
WLP008 - Yooper's Pale Ale? beerspitnight Fermentation & Yeast 4 12-04-2012 01:48 AM
6th Brew Today, 2/12/12- Yooper's House Pale Ale JeffoC6 Beginners Beer Brewing Forum 5 02-14-2012 03:48 PM
Yooper's Pale ale bluemoose General Beer Discussion 6 07-09-2011 12:55 AM


Forum Jump