beer_me_ASAP
Member
Never had a Kolsch beer before and I bought the ingredients to make a kit. My question is what color should I be looking for and is it ok to pitch a Kolsch beer on to ale yeast cake?
You will need to be able to control your temperatures to make a good Kölsch. That yeast can ferment as low as about 55ºF and I think you get a much cleaner profile by doing so. You can find Kölsch from a few micros now, but IMHO most of them are a bit too fruity.
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