miatawnt2b
Well-Known Member
I took a look at EdWorts Pale Ale recipe, and wanted to make it, but I only have crystal 40 and Munich malts. So I came up with this. Does it look OK? What would you change?
11 gal final volume 72% est. efficiency
17lb pale 2 row
2lb Munich (6-10 srm)
1.5lb Crystal 40
2oz cascade @60
1oz cascade @30
.5oz cascade @15
.5oz cascade @5
Danstar US-05 yeast
I may have to substitute the hops if my LBS doesn't have cascades. I'll try to sub amarillo but who knows what they will have. Do you ave any other hops addition ideas?
Thanks,
-j
11 gal final volume 72% est. efficiency
17lb pale 2 row
2lb Munich (6-10 srm)
1.5lb Crystal 40
2oz cascade @60
1oz cascade @30
.5oz cascade @15
.5oz cascade @5
Danstar US-05 yeast
I may have to substitute the hops if my LBS doesn't have cascades. I'll try to sub amarillo but who knows what they will have. Do you ave any other hops addition ideas?
Thanks,
-j