jagg
Well-Known Member
I did Eds Haus Ale, it was an 11 gallon batch, I have it in 2 6 gallon carboys, thursday will be 2 weeks, I was thinking about dry hopping in there for 1 week then rack off and bottle, anyone see any negative effects of this, also would like suggestions on how much to prime with, being 5.5 gallons insrtead of 5, and what about using DME to prime with, rather than corn sugar? Any suggestions very welcome, this is my first Ag batch, and I dont want to screw it up, thanks in advance.