Hey guys first post here.
Today I brewed up the Belgian Wit from AHS. The recipe calls for half ounce cascade for 30 minutes and another half ounce for 5 min. My ******* threw the whole ounce in at the beginning of the 30 minute boil. How is this going to change the flavor of the beer? I'm sure it will be drinkable but will it be good?
Today I brewed up the Belgian Wit from AHS. The recipe calls for half ounce cascade for 30 minutes and another half ounce for 5 min. My ******* threw the whole ounce in at the beginning of the 30 minute boil. How is this going to change the flavor of the beer? I'm sure it will be drinkable but will it be good?
