Combining fermented beer with unfermented
- Thread starter kniles38
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Reasons for not doing it would depend on what you're hoping to happen.
I don't see any problem with it as long as you want the added wort to ferment out. You shouldn't need to add more yeast.
I don't see any problem with it as long as you want the added wort to ferment out. You shouldn't need to add more yeast.
eschatz
Well-Known Member
Why not keg/bottle the one and ferm the other out like you did the first two gallons? I'd drop it right on the old cake if your first beer is in the primary. Why do you want to combine exactly?
Tenchiro
Well-Known Member
You may be better off fermenting them separately, then once each is done mixing them together.
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