weirdest krausen I've seen yet.

This is after 2 weeks in the primary, usually krausen has fallen by then, but these thick slabs of krausen were floating in the top of my beer. Just thought I'd snap a pic and show you guys. Beer tasted great and is now in the secondary, started bubbling a little bit after I racked it, probably woke some stuff up.


edit: I should probably say I'm not worried or anything. First time I've used this yeast (Wyeast Ringwood Ale) so I figure its just the way it works, just thought you guys might want to see something different.

looks like somebody needs some pepto!

Fermenting ain't pretty til it's in the glass!

Looks like hoppy peanut brittle

DON'T DRINK IT.





















Put the lid back on, bottle it and send it to me.
I wouldn't want a fellow brewer getting ill!

I'll dispose of it for you.

Please sanitise the bottles and everything else used.
It'd be good if you carbed it as well.

That's why I leave the lid on. What I don't know won't gross me out