Well I searched around in the forum and seen a little bit about it. I am thinking of Blueberries in a wheat.
Can't really brew right now but it is in the not too distant future, and the abundance of cheap blueberries at the fruit market has me thinking.
I was thinking of the following:
5 Gal Batch
6.6 lbs Wheat DME
.5 lb Crystal 40
.5 oz hallertau 60 min
.25 oz amarillo 5 min
.25 oz crushed coriander 5 min
small amount fresh sweet orange peel (zested) 5 min
5-7 lbs. Fresh blueberries rinsed, frozen, thawed and dumped into secondary.
either WLP001 or hefe
brought down the coriander and orange peel. would want a little citrus in there to accent the crispness of the blueberries but not as much as a full blown wit or hefe.
Thoughts anyone?
Can't really brew right now but it is in the not too distant future, and the abundance of cheap blueberries at the fruit market has me thinking.
I was thinking of the following:
5 Gal Batch
6.6 lbs Wheat DME
.5 lb Crystal 40
.5 oz hallertau 60 min
.25 oz amarillo 5 min
.25 oz crushed coriander 5 min
small amount fresh sweet orange peel (zested) 5 min
5-7 lbs. Fresh blueberries rinsed, frozen, thawed and dumped into secondary.
either WLP001 or hefe
brought down the coriander and orange peel. would want a little citrus in there to accent the crispness of the blueberries but not as much as a full blown wit or hefe.
Thoughts anyone?