Delirium Tremens

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Razorbrew

Well-Known Member
Joined
Sep 18, 2009
Messages
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Location
Fayetteville, AR
Brewed this recipe this past weekend and it's bubbling away!

9 1/14 lb extra pale extract
1 1/2 lb clear candi sugar
1 can lyle's golden syrup

3 oz aromatic malt
1/2 lb munich malt
5 oz biscuit malt

1 1/2 oz styrian golding 60 min

1/2 oz styrian golding 15 min
1/4 oz saaz 15 min

1/4 oz saaz 5 min
2g paradise seeds 5 min

Smells great. Really foamy, first time I have had to use a blow off tube.
 
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