hoppysailor
Well-Known Member
I found a local brewery that's willing to provide me with as much of their house yeast as I can use. I don't know the exact strain but it's at least similar to WLP002. I'll be able to get sufficient quantities so that I won't need to make a starter. Is there anything that I should do before I pitch it?
Also, since it's free yeast, I'm planning on making their house yeast my house yeast. We'll be making APA's, IPA's, porters, and stouts primarily. Any drawbacks to using WLP002 for these types of beers? It obviously works good for the brewery.
Also, since it's free yeast, I'm planning on making their house yeast my house yeast. We'll be making APA's, IPA's, porters, and stouts primarily. Any drawbacks to using WLP002 for these types of beers? It obviously works good for the brewery.