Hop Utilization Formula

hal simmons · May 30, 2008

I'm trying to decide what hop utilization formula to use for my brewing software (beertoolspro) and I haven't been able to find an answer. Seems like there are several popular formulas to use and they all calculate bitterness different ways. I do full boils and primarily use pellet hops. Any recommendations about what to go with, Rager, Tinseth or Garetz? Others?

Got Trub? · May 30, 2008

They all have advantages and disadvantages. Your best bet is to pick one and stick with it. After a few beers you will be able to tell if you need to increase or decrease your bittering based on your preferences and adjust your recipes accordingly. If it helps JZ uses Rager for all his recipes so if you are brewing from "Classic Styles" you should go with that one.

GT

Hop Utilization Formula

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

hal simmons

Well-Known Member

Got Trub?

Well-Known Member

Similar threads

Latest posts

Hop Utilization Formula

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

hal simmons

Well-Known Member

Got Trub?

Well-Known Member

Similar threads

Latest posts

Join the conversation!

Join today and get all the highlights of this community direct to your inbox. It's FREE!