American Pale Ale Snpa Clone

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AleHole

Well-Known Member
Joined
Jan 4, 2007
Messages
339
Reaction score
5
Location
Seattle
Recipe Type
Extract
Yeast
White Labs WLP001 California Ale or WYEAST American Ale
Yeast Starter
sure
Batch Size (Gallons)
5
Original Gravity
1.053
Final Gravity
1.008
Boiling Time (Minutes)
60
Primary Fermentation (# of Days & Temp)
7
Secondary Fermentation (# of Days & Temp)
14
Sierra Nevada Pale Ale Clone

5 gallon Batch (3 gallon boil)
target og 1.053

Yeast: White Labs WLP001 California Ale ( I used Wyeast american ale)

1LB. Crystal Malt 60L steeped at 153deg for 30 minutes
5.5 lbs. Extra light DME

.5 oz. Yakima Magnum Pellets @ 60 minutes
.5 oz. Perle pellets @ 30minutes
1 oz. Cascade pellets @ 10 minutes
2 oz. Cascade pellets @ 0 minutes

1 week primary
2 weeks secondary
2-3 weeks bottle
 
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