Did my first all grain yesterday BIAB. According to the recipe I was supposed to have an OG of 1.060, I hit 1.061, so I presume I did a good job. How does one calculate efficiency?
Where did you get the recipe? Most I've seen published are usually set up for 75%. You can safely say you got the same as the recipe if you know what it was, else you need to use a calculator/program