michael.berta
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I have a Blichmann Hoprocket that works as a randall and an ESB on tap. I'm thinking maybe apples or cinnamon. What else in a Randall would go good with an ESB?
What Should I put in my Randall??
- Thread starter michael.berta
- Start date
Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
I think the ESB style is all about delicacy, simplicity, balance, and ease of drinking. It'd be a shame to fortify it with added flavors. Kind of like drowning a rare prime ribeye steak in a garlicky cream sauce. Just let the recipe speak for itself.
BrewThruYou
Well-Known Member
I would pump it through some ghost peppers.
Tea and chocolate fingers
BuckettOfBeer
Active Member
Respectfully disagree. For me the reason homebrewing is so fun is that you can do whatever you want! ESBs are such a classic style, it almost makes it more fun to mess with them.
headfullahops
Well-Known Member
Love the experimental spirit! I want to get a Hop Rocket and use it as a hop back. Have you used it that way? If so, how did the hop aroma work out?
ReverseApacheMaster
Well-Known Member
McNally?
