drunde77
Well-Known Member
Hello,
I have been soaking 1 oz of medium toast oak chips for a week in some American Honey Bourbon. (I failed to measure the bourbon that i used). Anyways, last night I added the chips and bourbon to the secondary for my porter. (moose drool clone). Today I came down to the basement and found this guy with some bubling again. Is this normal? Also, how long should I wait to keg this guy?
Thanks,
Doug
I have been soaking 1 oz of medium toast oak chips for a week in some American Honey Bourbon. (I failed to measure the bourbon that i used). Anyways, last night I added the chips and bourbon to the secondary for my porter. (moose drool clone). Today I came down to the basement and found this guy with some bubling again. Is this normal? Also, how long should I wait to keg this guy?
Thanks,
Doug