rexbanner Well-Known Member Joined Nov 8, 2008 Messages 1,378 Reaction score 102 Location DC Jul 10, 2012 #1 Hello, I have access to free 60 gallon wine barrels and I can pick any I want. Which kind should I use to secondary a sour pale ale? I know nothing about wine.
Hello, I have access to free 60 gallon wine barrels and I can pick any I want. Which kind should I use to secondary a sour pale ale? I know nothing about wine.
dcHokie Well-Known Member Joined Mar 8, 2010 Messages 1,554 Reaction score 270 Location Washington, DC Jul 10, 2012 #2 I'm guessing, but I'd guess for a pale beer you might a white wine barrel over a red barrel, chardonnay or sauvignon blanc perhaps?
I'm guessing, but I'd guess for a pale beer you might a white wine barrel over a red barrel, chardonnay or sauvignon blanc perhaps?