mrbugawkagawk
Well-Known Member
quick question, im making a chocolate stout. i know that adding co co nibs to the secondary will add chocolate taste and aroma to it. But has anyone added them to the kettle and had results?
co co nibs
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rustbucket
Well-Known Member
what is a co co nib?
Bentpirate
Well-Known Member
I have added co co nibs to the last 5 min of the boil; really brings out the chocolate aroma and flavor (in a nice way). I also secondary with nibs also with good results.
I wouldn't boil longer than 5 minutes.... it may add too much bitter, they are very strong
I wouldn't boil longer than 5 minutes.... it may add too much bitter, they are very strong
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