Milling Wheat with the Barley Crusher
- Thread starter sarcastro
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EdWort
Well-Known Member
I have my setting at about 1 O'Clock and it works fine. I get 80% efficiency consistently. Be sure to use about 1/2 pound of rice hulls in the mash though. Soak them in hot water, then rinse them first before adding to the mash so you don't waste any precious wort.
eriktlupus
Well-Known Member
run the wheat through once then run it through again with the malt and you;ll be fine
drayman86
Well-Known Member
Never had a need to do anything other than use factory settings and crush as typical barley.
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