Greetings fellow GF brewers!
First of all, I must say that although I haven't posted in a (metric) while, the rumors of my death have been (mostly) exaggerated.
Seriously, though, I've been working full time and going to school part time, but now that I'm staring down a solid couple weeks of holiday break, I brewed a batch of GF beer today (a British, sort of straddling the line between a Mild Ale and a Bitter), and I'll probably be reading some of the threads I've missed on here. I'm open to suggestions on interesting threads or if anything has changed in the 'state of the art' in the almost a year I've been too busy to do anything (I'm guessing if I look around I'll find some reports from someone who tried the Colorado Malting Co malted millet...)
First of all, I must say that although I haven't posted in a (metric) while, the rumors of my death have been (mostly) exaggerated.
Seriously, though, I've been working full time and going to school part time, but now that I'm staring down a solid couple weeks of holiday break, I brewed a batch of GF beer today (a British, sort of straddling the line between a Mild Ale and a Bitter), and I'll probably be reading some of the threads I've missed on here. I'm open to suggestions on interesting threads or if anything has changed in the 'state of the art' in the almost a year I've been too busy to do anything (I'm guessing if I look around I'll find some reports from someone who tried the Colorado Malting Co malted millet...)