Imperial brown help

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beerbelay

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I have this imperial brown in the keg and it turned out pretty good but lacks a bit in the overall flavor. I'm wondering about tossing some bagged hops in the corny. I know folks do this often but I have yet to try it. I have a good selection of hops in the freezer. Care to throw out any ideas?
 
Throw some dry hops in a stainless tea ball and add the whole thing to the keg... You can pick them up for a few bucks.. I make an imperial brown that I dry hop with lots of centennial.
 
Thanks for the input, Kappjoe. I have centennial, I also have some citra I was thinking about as well as some others: fuggle, cascade, simcoe, perle, n. brewer
willamette, sorachi ace, and a few others. I think I might go .5 oz centennial and .5 citra. What do you think?
 

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