I recently read the All About Beer article from a few months back about "White Whale" beers, and the author mentioned this one in passing. Having never heard of it before, and being much too far from Alaska to easily or cheaply procure a bottle or two of this, I'm rather intrigued.
So, anyone have a clone recipe? Or has anyone tasted it who might be able to create a clone recipe? Perhaps give the recipe a name with a more "roll off the tongue" quality...
Thanks in advance.
So, anyone have a clone recipe? Or has anyone tasted it who might be able to create a clone recipe? Perhaps give the recipe a name with a more "roll off the tongue" quality...
Thanks in advance.