Priming Sugar Quantity?
- Thread starter Bartolo
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Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
Scottish ales are typically low-to-moderate carb levels, similar to British ales.
You're probably looking for 1.5-2.0 volumes of CO2. You can figure out how much sugar to use based on your desired serving temp:
View attachment 5111
http://www.howtobrew.com/section1/chapter11-4.html
You're probably looking for 1.5-2.0 volumes of CO2. You can figure out how much sugar to use based on your desired serving temp:
View attachment 5111
http://www.howtobrew.com/section1/chapter11-4.html
I just found a jpeg online of a carbing volume for each style...Too Cool
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