- Joined
- Mar 12, 2007
- Messages
- 6,841
- Reaction score
- 857
but probably not. Put Roggenbier on top of a Weizen. Looked nice, tasted great! Is there already a name for this?
A new black and tan . . .
- Thread starter AnOldUR
- Start date
Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
Baja_Brewer
Well-Known Member
I'm sure this isnt the be all, end all authority on Black and Tans, but wikipedia doesnt seem to have it Black and Tan - Wikipedia, the free encyclopedia
