coyotlgw
Well-Known Member
So, I thought I had a great idea. I got a wine chiller for cheap on clearance and my primary and secondary fermenter fit inside perfectly. Problem is, at the lowest setting it stays at about 59 degrees (F).
This would be fine for Lagers, but I really was planning on brewing ales and was hoping for something between 66 and 75 degrees F
I checked the website for the yeast company and they list the range as 60-75 degrees, so am I just asking for trouble to try to ferment Ale at 59.4 degrees?
This would be fine for Lagers, but I really was planning on brewing ales and was hoping for something between 66 and 75 degrees F
I checked the website for the yeast company and they list the range as 60-75 degrees, so am I just asking for trouble to try to ferment Ale at 59.4 degrees?