You guys are forgetting something here though, bottling does generally produce a 'cleaner' and hoppier beer. A beer bottled from the same FV as a keg full of the stuff and aged similarly will always have a slightly better taste to it. With kegging some of the hoppiness and flavours do diminish over time.
That said, I keg everything for simplicity and have no complaints from the judges (my dad and friends usually) but if you're going in for beer competitions or perfection, it's the bottle conditioned that will always win.