kinkothecarp
Well-Known Member
I have 7.5 gallon bucket that I've been using for making 5 gallon batches of beer (it came in a homebrew kit). I just bought a 6 gallon wine kit and made it. I mixed six gallons with the wine as par directions, and it tasted nice and thick (like a wine!). When I topped it off in my bucket like the directions said to do (3 inches from the top) the wine got diluted with an extra gallon. Do I need to top of this wine? Or will not topping it off really oxdize it?