On the following recipe, would you consider it a barley wine, or IPA or something else......I know its difficult without tasting but if you had to guess what style would you say??
8lbs Light Malt extract
2lbs Old Barvian Munich
1lb 2row
2lb caravienne
1.5 oz chinook 60Min
3/4 oz Northern brewer 10min
1/4 oz Northern brewer End Boil
OG: 1.085
FG: 1.020
Thanks!!!!!!!!!!!!!
8lbs Light Malt extract
2lbs Old Barvian Munich
1lb 2row
2lb caravienne
1.5 oz chinook 60Min
3/4 oz Northern brewer 10min
1/4 oz Northern brewer End Boil
OG: 1.085
FG: 1.020
Thanks!!!!!!!!!!!!!