RoseburgBrewer Well-Known Member Joined Jan 24, 2008 Messages 47 Reaction score 0 Location Pendleton, OR Jul 9, 2008 #1 I've been thinking about trying it. Has anyone else? What was the Flavor Profile? Did it Ferment Well?
I've been thinking about trying it. Has anyone else? What was the Flavor Profile? Did it Ferment Well?
WBC Well-Known Member Joined Jun 22, 2007 Messages 2,164 Reaction score 11 Location La Puente, CA Jul 9, 2008 #2 I think you need to consult the yeast MFG's web site to find your answer. Every yeast has a range that they work well in.
I think you need to consult the yeast MFG's web site to find your answer. Every yeast has a range that they work well in.